Deviled Egg Easter Candy Recipe
The Mold for this recipe was purchased from Sweet Mercantile cake/candy supply company in Rancho Cucamonga, California.
Blue Ribbon Recipe
These are such cute Easter candies! It's a joy to eat them... and to watch the reaction of people who think they are really eggs! The Test Kitchen
How to Make Deviled Egg Easter Candy Recipe
- Melt white Wilton Melts and spoon into mold....melt a few yellow melts and add rice krispies for texture ....Put a dollop of yellow mixture onto white egg to resemble a deviled egg....sprinkle a tiny bit of red Christmas sugar on yellow to look like paprika immediately put in freezer for about 5 to 10 minutes to harden.....Many times I have used white almond bark (from Walmart) and it works just fine.... Just a hint of Yellow food coloring.
I serve them in a deviled eggs dish or put a tiny bit of easter grass into a paper cup cake holder.