Cookie n Cream Rice Crispy Treat

4
Matt Heidet

By
@Matt_Heidet

I was looking for a different take on classic Rice crispy treats. Classic recipe calls for 40 marshmallows (10 Oz. bag). I like extra marshmallow hence the 45

Rating:

★★★★★ 1 vote

Method:
Microwave

Ingredients

Add to Grocery List

  • 45 large
    kraft jet puffed marshmallows
  • 3 c
    rice crispies cereal
  • 3 c
    hershey's cookies and cream cereal
  • 1/2 c
    hershey's cookies and creams drops
  • 1/2 stick
    butter or margarine

How to Make Cookie n Cream Rice Crispy Treat

Step-by-Step

  1. Generously coat glass baking dish with Pam, I use a 9 x 13
  2. Place the marshmallows and butter in a large mixing bowl. Microwave for 90-100 seconds until marshmallows are puffy and melty.
  3. Fold in ALL cereal, stir with a greased spatula. Pack mixture into the previously greased 9 x 13 baking dish. Scatter the candy drops on top and enjoy

Printable Recipe Card

About Cookie n Cream Rice Crispy Treat

Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy




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