cinnamon candy
My Mom made this candy. I would take it to work and share. It was a HIT.
No Image
prep time
10 Min
cook time
30 Min
method
Stove Top
yield
12 serving(s)
Ingredients
- - 1 pint karo syrup
- - 2 cups sugar
- - 1 bottle cinnamon oil
- - powdered sugar, desired amount for coating.
- - 6 drops red food coloring
How To Make cinnamon candy
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Step 1In a sauce pan. bring syrup and sugar to the hard-crack stage, to about 300 to 310.
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Step 2Add cinnamon and red food coloring.
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Step 3Stir quickly and pour into a well greased pan. Let candy harden. Crack into pieces and coat with powdered sugar.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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