Chocolate Banana Fruit Roll Up from a Dehydrator

Chocolate Banana Fruit Roll Up From A Dehydrator Recipe

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Stormy Stewart

By
@karlyn255

Here is a different recipe using a dehydrator

Rating:

★★★★★ 1 vote

Comments:
Serves:
1 rollup
Prep:
10 Min
Cook:
10 Hr

Ingredients

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  • 4
    bananas
  • 2 Tbsp
    cocoa or baking chocolate powder
  • 1 Tbsp
    brown sugar

How to Make Chocolate Banana Fruit Roll Up from a Dehydrator

Step-by-Step

  1. Add bananas, sugar, and cocoa into blender and puree till smooth.

    Line a food dehydrator rack with parchment paper or use the fruit leather screen, and pour the mixture into the tray 1/4 inch thick.

    Dry at 130 degrees Fahrenheit for up to 10 hours. You may want to flip the leather half way through, dry until no moist spots are left.

Printable Recipe Card

About Chocolate Banana Fruit Roll Up from a Dehydrator

Course/Dish: Other Snacks
Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy




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