canine carrot cookies
My dogs do love these, When I'm making cookie for them they are always sitting at the kitchen door way waiting.
prep time
30 Min
cook time
45 Min
method
Bake
yield
Lots and Lots of Doggies
Ingredients
- 2 cups carrots-- boiled pureed/ sometimes i just add them raw
- 2 - eggs
- 2 tablespoons minced garlic
- 2 cups unbleached all purpose flour * note
- 1 cup rolled oats
- 1/4 cup wheat germ
- - * you may use rice flour or rye flour
How To Make canine carrot cookies
-
Step 1Combine carrots, eggs and garlic. Mix until smooth. Add dry ingredients. Roll out on heavily floured surface and cut into bars or any desired shape.Brush with egg white before baking for a glossy finish. Bake at 300 degrees for 45 minutes or until desired crunchiness. The centers will continue to harden as they cool. In general you should store dog treats the same way you would homemade people cookies. That being said, there are two main variables that determine storage time- the amount and type of fat in the recipe and your local weather conditions. If your recipe uses fats such as butter, or meat bits or juices then it will be more prone to rancidity than a recipe that uses some vegetable oil or shortening. Your treats may mold or spoil much faster in humid or very hot climates.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes