butternut fries
(1 RATING)
Simple and very healthy, according to the weight watchers calculator this is 3 pp
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prep time
cook time
method
Bake
yield
2 servings
Ingredients
- 2 small butternut squash
- - salt
How To Make butternut fries
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Step 1Pre-heat oven to 200°C. Peel and de-seed your butternut squash. Slice squash in half. Cut it up into french fry shapes.
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Step 2Place on a cookie sheet sprayed with non-stick spray. Cover lightly with kosher salt. Place tray in your pre-heated oven and bake for 40 minutes or so, flipping halfway through baking process.
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Step 3Fries are done when they are starting to brown on the edges and get crispy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Vegetable
Method:
Bake
Culture:
American
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