best ever spicy pineapple pickled eggs!

Name: Best ever spicy pineapple pickled eggs!
Prep time: 5 min
Cook time: 5 min
Ingredients: 6 - hard boiled eggs peeled; 1/2 cup(s) sugar; 1/2 cup(s) water; 1/2 cup(s) apple cider vinegar; 1 - orange zested and juiced; 2 teaspoon(s) red pepper flakes; 1/4 cup(s) jarred jalapenos; 1/4 cup(s) fresh or canned pineapple; 1/2 cup(s) pineapple juice

(1 RATING)

146 Pinches 3 Photos

Karina Alcala

macks creek , MO

Updated on Apr 26, 2012

I came up with this recipe for my husband. He wanted pineapple pickled eggs but I decided to go a different way. The result was delicious and so easy to make. You will not be able to stop eating them.

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prep time 5 Min

cook time 5 Min

method ---

yield

Ingredients

6 - hard boiled eggs peeled
1/2 cup sugar
1/2 cup water
1/2 cup apple cider vinegar
1 - orange zested and juiced
2 teaspoons red pepper flakes
1/4 cup jarred jalapenos
1/4 cup fresh or canned pineapple
1/2 cup pineapple juice

How To Make best ever spicy pineapple pickled eggs!

Step 1

In a sauce pan bring sugar, water, vinegar, pineapple juice, pepper flakes, orange juice and zest to a simmer until the sugar dissolves.

Step 2

In a 3 cup sterilized mason canning jar add eggs, pine apple and jalapenos. Pour hot broth in jar after sugar dissolves cover with lid. Let jar cool down about 10-15 minutes on counter and put in fridge. Let them sit in fridge for a week or if you can't wait 24 hours at least.
Step 3

They are great on sandwiches or salads or by themselves. You can also add ginger to the mixture to mix it up.
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