banana biscotti dog treats

Name: Banana Biscotti DOG treats
Prep time: 10 min
Cook time: 25 min
Cuisine: American
Ingredients: 5 cup(s) unbleached white flour; 1/2 cup(s) chopped nuts or peanut butter; 1/2 teaspoon(s) baking soda; 1 1/2 cup(s) pureed banana's (about 4); 1/4 cup(s) vegetable oil; 1 large egg; 2 teaspoon(s) vanilla extract; - water (add a little at a time only what you need)

(2 RATINGS)

145 Pinches 3 Photos

Kateri Burnett

Marion, IN

Updated on May 17, 2013

This is a Three Dog Bakery recipe that was published in the Cornell University newsletter, DogWatch

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I made three cookie sheets of these from this one recipe. You can make these cookies the way the recipe calls for or do as I did and just roll them out and cut into any shape you want. the smaller the more you get.

prep time 10 Min

cook time 25 Min

method Bake

yield lots and lots of Dogs

Ingredients

5 cups unbleached white flour
1/2 cup chopped nuts or peanut butter
1/2 teaspoon baking soda
1 1/2 cups pureed banana's (about 4)
1/4 cup vegetable oil
1 large egg
2 teaspoons vanilla extract
- water (add a little at a time only what you need)

How To Make banana biscotti dog treats

Step 1

Preheat oven 325 degrees.

Step 2

Mix your wet ingredients including your peanut butter if your using it, then add your dry. until lumpy, but not blended. Add water at very small amounts at a time till it forms a stiff dough.
Step 3

Knead by hand until mixed thoroughly, may need to flour surface. Form into logs 2-2 1/2 inches high, flatten to 6-7 inch wide and 1 inch thick. Bake on non stick baking sheet for 30-40 min. Remove and let cool 10 minutes. Slice into 1/2-2/4 inch slices and put back into the oven for 20 minutes or until golden brown. OR you can just roll the dough out as I do and cut into whatever shape you want and bake till golden brown.
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