Banana Biscotti DOG treats

Kateri Burnett


This is a Three Dog Bakery recipe that was published in the Cornell University newsletter, DogWatch

★★★★★ 2 votes
lots and lots of Dogs
10 Min
25 Min


5 c
unbleached white flour
1/2 c
chopped nuts or peanut butter
1/2 tsp
baking soda
1 1/2 c
pureed banana's (about 4)
1/4 c
vegetable oil
1 large
2 tsp
vanilla extract
water (add a little at a time only what you need)

How to Make Banana Biscotti DOG treats


  • 1Preheat oven 325 degrees.
  • 2Mix your wet ingredients including your peanut butter if your using it, then add your dry. until lumpy, but not blended. Add water at very small amounts at a time till it forms a stiff dough.
  • 3Knead by hand until mixed thoroughly, may need to flour surface. Form into logs 2-2 1/2 inches high, flatten to 6-7 inch wide and 1 inch thick. Bake on non stick baking sheet for 30-40 min. Remove and let cool 10 minutes. Slice into 1/2-2/4 inch slices and put back into the oven for 20 minutes or until golden brown. OR you can just roll the dough out as I do and cut into whatever shape you want and bake till golden brown.

Printable Recipe Card

About Banana Biscotti DOG treats

Course/Dish: Other Snacks
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtags: #dog, #Treats