bacon jalapeno tater tots
Great for any get together especially game watching days!
prep time
30 Min
cook time
5 Min
method
---
yield
4-6 serving(s)
Ingredients
- 32oz bag - frozen tater tots
- 12 ounces package bacon (cut in half)
- 16 ounces pickled jalapeno pepper slices
- 1 cup cheddar cheese
- 1/2 cup ranch dressing
- - tooth picks
How To Make bacon jalapeno tater tots
-
Step 11 Slightly defrost tator tots to allow toothpick to go through. 2 Hold jalapeno slice around tator tot then wrap 1/2 slice of bacon around and secure together with toothpick. 3 Make as many as you can then deep fat fry them at 375 degrees for about 3-4 minutes or untill brown and crispy looking. ( I think it cooks a little better after they have been frozen together and it's great to keep some frozen for on the spot snack needing) 4 Immediately sprinkle with cheddar cheese (You can microwave a little so the cheese gets melted more) and provide a side of ranch for dipping.
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