SWEET & SPICY PECANS

Name: SWEET & SPICY PECANS
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: makes 4 cups
Ingredients: 1 large egg white; 4 c unsalted, pecans; 1/2 c sugar; 1 Tbsp ground cumin; 1 Tbsp cayenne pepper; 1 tsp cinnamon, ground; kosher salt

By Kristi Lemons
@kristilemons

good snack.. very addictive

Rating:

★★★★★ 1 vote5

Serves:

makes 4 cups

Prep:

10 Min

Cook:

1 Hr

Ingredients

1 large

egg white
4 c

unsalted, pecans
1/2 c

sugar
1 Tbsp

ground cumin
1 Tbsp

cayenne pepper
1 tsp

cinnamon, ground
·

kosher salt
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How to Make SWEET & SPICY PECANS

Step-by-Step

Preheat the oven to 250 degrees F. Beat the egg
white with 1 tablespoon water in a large bowl until foamy. Add the nuts, sugar, cumin, cayenne, cinnamon and 1/2 teaspoon salt and mix well. Spread the mixture on a parchment-lined baking sheet. Bake until the nuts are mostly dry but still slightly sticky, about 40 min

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