Roasted Pumpkin Seeds

1
Shaleah Cagle

By
@scagle

I love making these in the fall. they are tasty and are a great way to satisfy the hunger pains until meal time.

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min
Cook:
45 Min
Method:
Convection Oven

Ingredients

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  • 1 1/2 c
    raw pumpkin seeds
  • 2 Tbsp
    butter, melted
  • 1 pinch
    garlic salt

How to Make Roasted Pumpkin Seeds

Step-by-Step

  1. Preheat the oven to 300 degrees. Toss seeds with melted butter and garlic salt.
  2. Spread on baking sheet. Bake 45 minutes or until the seeds are golden brown. Stir occasionally.

Printable Recipe Card

About Roasted Pumpkin Seeds

Course/Dish: Nuts, Other Snacks
Main Ingredient: Nuts
Regional Style: American
Other Tags: Quick & Easy, Healthy




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