fruit balls

Name: Fruit Balls
Prep time: 15 min
Cuisine: American
Ingredients: 1 cup(s) prunes, pitted; 1 cup(s) dark raisins; 1 cup(s) coconut; 2 tablespoon(s) orange juice; 2 tablespoon(s) honey; 1 1/2 cup(s) pecans; 1 teaspoon(s) orange rind; 1/4 cup(s) crushed nuts or powdered sugar for coating

(2 RATINGS)

37 Pinches

virginia duncan

decatur, AR

Updated on Sep 1, 2012

Found this in an old book in the bottom of a closet. It's amazing to look through these books. Women have been swapping cooking ideas a long time.

Rate

No Image

prep time 15 Min

cook time

method No-Cook or Other

yield

Ingredients

1 cup prunes, pitted
1 cup dark raisins
1 cup coconut
2 tablespoons orange juice
2 tablespoons honey
1 1/2 cups pecans
1 teaspoon orange rind
1/4 cup crushed nuts or powdered sugar for coating

How To Make fruit balls

Step 1

Chop fruit and nuts by hand or in food chopper (not the 1/4 cup of crushed nuts save these for the coating). Mix together and roll into balls.

Step 2

roll balls in either powdered sugar in crushed nuts. Dry at room temperature of 4 hours. Store in a air tight container.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes