REETHY"S Pop Corn Seasoning

1
Areatha Daniels

By
@Reethy

Im guessing we all add our own twist to food we've had before to make it our own. This is my twist on pop corn seasoning. It's a great rub on ribs too.

Rating:
★★★★★ 3 votes
Comments:
Prep:
24 Hr 5 Min
Method:
No-Cook or Other

Ingredients

BROWN SUGAR IS BEST WHEN LEFT TO DRY OUT FOR 2-3 DAYS BEFORE ADDING OTHER SPICES

1 c
brown sugar
1 Tbsp
paprika
1 Tbsp
cayenne pepper
1 Tbsp
cumin
1 Tbsp
dry mustard
1 Tbsp
black pepper
1 Tbsp
garlic powder
1/2 Tbsp
coarse salt

How to Make REETHY"S Pop Corn Seasoning

Step-by-Step

  • 1Place brown sugar on plate and spread out, so that sugar will dry out; 2-3 DAYS
    DO NOT COVER. This can also be done with a food dehydratore too.

    The goal is to get as much moister out of the sugar as possible.
  • 2after brown sugar is dehytrated crush ALL till no lumps are visible
  • 3add other spices and mix well
  • 4store in air tight container, and sprinkle on popcorn or rub ribs for grill.

    Enjoy!

Printable Recipe Card

About REETHY"S Pop Corn Seasoning

Course/Dish: Nuts, Popcorn, Other Snacks
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #sweet, #savory, #Rub, #hot