REETHY"S Pop Corn Seasoning

1
Areatha Daniels

By
@Reethy

Im guessing we all add our own twist to food we've had before to make it our own. This is my twist on pop corn seasoning. It's a great rub on ribs too.

Rating:

★★★★★ 3 votes

Comments:
Prep:
24 Hr 5 Min
Method:
No-Cook or Other

Ingredients

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  • BROWN SUGAR IS BEST WHEN LEFT TO DRY OUT FOR 2-3 DAYS BEFORE ADDING OTHER SPICES

  • 1 c
    brown sugar
  • 1 Tbsp
    paprika
  • 1 Tbsp
    cayenne pepper
  • 1 Tbsp
    cumin
  • 1 Tbsp
    dry mustard
  • 1 Tbsp
    black pepper
  • 1 Tbsp
    garlic powder
  • 1/2 Tbsp
    coarse salt

How to Make REETHY"S Pop Corn Seasoning

Step-by-Step

  1. Place brown sugar on plate and spread out, so that sugar will dry out; 2-3 DAYS
    DO NOT COVER. This can also be done with a food dehydratore too.

    The goal is to get as much moister out of the sugar as possible.
  2. after brown sugar is dehytrated crush ALL till no lumps are visible
  3. add other spices and mix well
  4. store in air tight container, and sprinkle on popcorn or rub ribs for grill.

    Enjoy!

Printable Recipe Card

About REETHY"S Pop Corn Seasoning

Course/Dish: Nuts, Popcorn, Other Snacks
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #sweet, #savory, #Rub, #hot




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