reethy"s pop corn seasoning

Name: REETHY"S Pop Corn Seasoning
Cuisine: American
Ingredients: ## BROWN SUGAR IS BEST WHEN LEFT TO DRY OUT FOR 2-3 DAYS BEFORE ADDING OTHER SPICES; 1 cup(s) brown sugar; 1 tablespoon(s) paprika; 1 tablespoon(s) cayenne pepper; 1 tablespoon(s) cumin; 1 tablespoon(s) dry mustard; 1 tablespoon(s) black pepper; 1 tablespoon(s) garlic powder; 1/2 tablespoon(s) coarse salt

(3 RATINGS)

61 Pinches 2 Photos

Areatha Daniels

Gary, IN

Updated on Aug 29, 2013

Im guessing we all add our own twist to food we've had before to make it our own. This is my twist on pop corn seasoning. It's a great rub on ribs too.

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From Instagram: http://instagram.com/p/e_L0CoKV6g/

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Ingredients

BROWN SUGAR IS BEST WHEN LEFT TO DRY OUT FOR 2-3 DAYS BEFORE ADDING OTHER SPICES
1 cup brown sugar
1 tablespoon paprika
1 tablespoon cayenne pepper
1 tablespoon cumin
1 tablespoon dry mustard
1 tablespoon black pepper
1 tablespoon garlic powder
1/2 tablespoon coarse salt

How To Make reethy"s pop corn seasoning

Step 1

Place brown sugar on plate and spread out, so that sugar will dry out; 2-3 DAYS DO NOT COVER. This can also be done with a food dehydratore too. The goal is to get as much moister out of the sugar as possible.

Step 2

after brown sugar is dehytrated crush ALL till no lumps are visible
Step 3

add other spices and mix well
Step 4

store in air tight container, and sprinkle on popcorn or rub ribs for grill. Enjoy!
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