beer snack nuts
(1 RATING)
Next time you go to a friend's house to watch a sports game, take along some Beer Nut Snacks for your host. The sweet & salty nuts are very easy to make. Just pour them into a decorative beer bottle, seal shut & tag it with a sports label. You will be the biggest hit of the party!
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prep time
30 Min
cook time
50 Min
method
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yield
4 1/2 cups of nuts
Ingredients
- 4 1/2 cups shelled raw peanuts
- 2 cups granulated sugar
- 1/2 teaspoon salt
- 1 cup water
- - coarse salt
How To Make beer snack nuts
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Step 1Place peanuts, sugar, 1/2 tsp. salt, & water in a Dutch oven & bring to boil. Continue to boil until all liquid is absorbed, about 25 to 30 minutes.
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Step 2Preheat oven to 300 degrees. Spread peanuts on a greased 15 x 10 x 1 inch jellyroll pan & sprinkle with coarse salt.
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Step 3Bake 20 minutes. Remove from oven, stir, sprinkle with coarse salt again & bake again 20 minutes longer.
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Step 4Cool completely....Store in airtight container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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