How to Make Olive Ball
- Soften Cream Cheese
- Slice Olives as many as you want to taste
- 1-3 teaspoons of Olive Juice from Olives to taste
- Mix together and roll in shape of ball. Wrap with press and seal (works best) and refrigerate.
- Serve with crackers at a party or use on a bagel for breakfast or as a snack.