Horseradish Crab Dip Recipe

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Horseradish Crab dip

Danielle Matthews


My mothers friend brought this to a picnic one year and I make it frequently. I like to snack on it while watching my Philadelphia Eagles kick butt! ;) Eassssy!

★★★★★ 1 vote
5 Min


1 can(s)
lump crab meat or claw meat
cocktail sauce (i make my own or store bought)
8 oz
cream cheese (softened)
1 box
wheat thins


1In a shallow dish, spread cream cheese evenly on bottom.
2Spread cocktail sauce on top of cream cheese.
3Sprinkle crabmeat on top (careful to feel for shell as I have found it in it before)
4Refridgerate 30 mins.
Scrape wheat thins into it and eat!

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