Cheese Crackers

Cheese Crackers

No Photo

Have you made this?

 Share your own photo!

Angela Gray

By
@angiemath


Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • 1/2 c
    sharp cheddar cheese, grated
  • 1/2 c
    flour, part for rolling
  • 2 Tbsp
    butter
  • 1/4 tsp
    salt
  • pinch
    paprika
  • pinch
    cayenne pepper
  • 2 Tbsp
    water

How to Make Cheese Crackers

Step-by-Step

  1. Mix all together in a bowl.
  2. Shape into a roll 1 1/2 inch wide, chilling at least 2 hours wrapped in wax paper.
  3. Cut in thin slices to make 1 dozen or more crackers.
  4. Suggested toppings coarse salt (made them too salty), garlic salt, celery salt, curry powder or freshly ground black pepper.
  5. If the dough is very dry after rolling, brush tops with water before salting. If it is soft, sprinkle lightly and press the salt into the crackers.
  6. Bake 5 minutes at 425 or until browned.

Printable Recipe Card

About Cheese Crackers

Course/Dish: Crackers
Other Tag: Quick & Easy



Show 2 Comments & Reviews

18 Brussels Sprout Recipes

18 Brussels Sprout Recipes


Brussels sprouts get such a bad rap. They are one of our favorite veggies! Their smoky flavor pairs deliciously with cheese, bacon, onions, nuts, and more. A healthy vegetable that is in season right now, now’s the time to start trying new and tasty Brussels sprout recipes. Scroll down for delicious ideas that are sure […]

14 Fancy Valentine’s Day Dinner Recipes

14 Fancy Valentine’s Day Dinner Recipes


Skip making reservations this Valentine’s Day and enjoy a fancy dinner at home. No need to visit a steak house. Steak du Burgo can be recreated at home. Seafood your favorite? Try lobster ravioli or crab-stuffed lobster. Is it Valentine’s Day without chocolate? Easy molten chocolate cakes will give you a heavy dose of chocolate. […]

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]