Zucchini Chips

1
Tammy Brownlow

By
@DoughmesticGoddess

These chips are so easy and delicious you may not want for store bought again! These chips are light, crispy and flavorful. Try these for a different change of pace from potato chips. Try them with your favorite dip...mine is ranch (:

Rating:
★★★★★ 3 votes
Comments:
Serves:
Many
Prep:
15 Min
Cook:
15 Min
Method:
Deep Fry

Ingredients

Add to Grocery List

2
zucchinis, sliced thin with a mandoline
1
deep fryer with oil
salt to taste

How to Make Zucchini Chips

Step-by-Step

  • 1Heat deep fryer to 350 degrees
  • 2Place zucchini slices in hot oil until golden and crispy. Remove from oil and drain on paper towels. Salt right away and enjoy!

Printable Recipe Card

About Zucchini Chips

Course/Dish: Chips, Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #zucchini




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