Corn & Black Bean Salsa

1
LeAnn Tough

By
@lkpatschke

We love tomato everything but can't stand the chunks, so I run most of the ingredients through the food processor. Hope you enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
a large crowd
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

  • 1
    md onion, diced
  • 1
    md green pepper, diced
  • 1 large can(s)
    diced tomatoes
  • 1/2 c
    fresh cilantro
  • 1 tsp
    salt
  • 1/2 Tbsp
    minced garlic (fresh or jarred)
  • 1 Tbsp
    lime juice
  • 1 tsp
    ground black pepper
  • 1 tsp
    cayenne pepper (ground)
  • 1/2 Tbsp
    crushed red pepper
  • 1 can(s)
    black beans, rinsed and drained
  • 1 can(s)
    yellow corn, drained (niblets)

How to Make Corn & Black Bean Salsa

Step-by-Step

  1. Combine all ingredients except the corn and black beans into food processor.
  2. Chop to desired consistency.
  3. Stir in corn and beans.
  4. Serve room temperature or chilled.

Printable Recipe Card

About Corn & Black Bean Salsa

Course/Dish: Other Appetizers, Salsas
Main Ingredient: Vegetable
Regional Style: Southwestern
Other Tags: Quick & Easy, Healthy




Show 1 Comment & Review

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.

Prepare For Memorial Day Weekend With Make-ahead Recipes

Prepare for Memorial Day Weekend With Make-Ahead Recipes

Kitchen Crew

Cookout season kicks off with Memorial Day weekend and I'm hosting the first bbq of the season. I've put together a menu that I think will be a memorable one....

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!