While at my friend Connie's house, she made this dip and served with chips. I fell in love with it that I had to make the next day for my family. What I loved even more was how simple it is to make. Thanks Connie!
prep time5 Min
How To Make
Peel avocado and chop or smash to the consistency you like dip to be. I prefer mine slightly chunky.
Drain can of rotel and mix with avocados.
Serve with tortilla chips or fresh vegetables. Would even be good with shredded cheese on top n sour cream!
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