Cajun Kale Chips
Rating:
★★★★★ 2 votes
Comments:
Serves:
As much as you can eat!
Prep:
10 Min
Cook:
20 Min
Ingredients
- 1 bunch
- kale
- 1 Tbsp
- sea salt
- 2 Tbsp
- cajun seasoning
- 2-3 Tbsp
- canola oil
How to Make Cajun Kale Chips
- 1Preheat the oven to 300 degrees.
Wash,pat dry and remove the kale leaf from the stem and break it into large chip sized pieces. - 2brush the oil on the kale leaves,salt and Cajun season the chips.Bake on a cookie sheet for twenty minutes or until crisp. I like to serve these with cool ranch dressing! Yum! Enjoy!:)
