Bean Dip

Bean Dip Recipe

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Joanne Zech


I was in a Cardiac Nutrition Class this bean dip is heart smart and was made one day by a young lady who was teaching the class to eat right.She gave us the recipe.My husband and I really liked it so much, I want to share this with all of you.


★★★★★ 1 vote

Makes 2 cups
20 Min


Add to Grocery List

can 15oz. black beans ( drianed)
1/2 cup
salas ( the one you like)
1/2 cup
plain fat free yogurt
1/4 tsp.
2 Tbsp.
chopped fresh cilantro

How to Make Bean Dip


  • 1Preparation: Place black beans and salsa in a blender and puree until smooth.Spoon dip into a bowl. Stir in yogurt, cumin and cilantro.Ready to eat!
  • 2This simple, fat free appetizer works well with fat free sour cream, too.
    Serve with baked chips or cut veggies.
  • 3Per Serving (1/4 cup):Calories from Fat 0, Cholesterol 0,Sodium 190mg, Carbohydrate 9g, Fiber 2.6g,Protein 3.1g

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About Bean Dip

Other Tag: Healthy

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