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baked sweet potato chips

(1 rating)
MaryJaneDinsmoreKent avatar
Recipe by
MaryJane Kent
@MaryJaneDinsmoreKent
Wind Ridge, PA

These are very tasty, and about as healthy as a potato chip can get.

►
(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For baked sweet potato chips

  • 2 md
    sweet potatoes
  • 1 Tbsp
    extra-virgin olive oil
  • 1/2 tsp
    table salt
  • honey or honey mustard, if you wish

How To Make baked sweet potato chips

  • 1
    Preheat oven to 400 degrees, with racks in center and lower positions.
  • 2
    Scrub sweet potatoes.
  • 3
    Slice sweet potatoes 1/8" thick.
  • 4
    Lightly drizzle oil over potato slices, and toss lightly to coat.
  • 5
    Divide sweet potato slices into a single layer on each of 2 baking sheets with edges.
  • 6
    Bake, turning once, until centers are soft and edges are crisp. This will take about 20-25 minutes.
  • 7
    Remove from oven, sprinkle with salt.
  • 8
    Chips can also be served with honey or honey mustard.
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