baked sweet potato chips

(1 RATING)
137 Pinches
Wind Ridge, PA
Updated on Jun 7, 2012

These are very tasty, and about as healthy as a potato chip can get.

prep time 20 Min
cook time 25 Min
method Bake
yield 4 serving(s)

Ingredients

  • 2 medium sweet potatoes
  • 1 tablespoon extra-virgin olive oil
  • 1/2 teaspoon table salt
  • - honey or honey mustard, if you wish

How To Make baked sweet potato chips

  • Step 1
    Preheat oven to 400 degrees, with racks in center and lower positions.
  • Step 2
    Scrub sweet potatoes.
  • Step 3
    Slice sweet potatoes 1/8" thick.
  • Step 4
    Lightly drizzle oil over potato slices, and toss lightly to coat.
  • Step 5
    Divide sweet potato slices into a single layer on each of 2 baking sheets with edges.
  • Step 6
    Bake, turning once, until centers are soft and edges are crisp. This will take about 20-25 minutes.
  • Step 7
    Remove from oven, sprinkle with salt.
  • Step 8
    Chips can also be served with honey or honey mustard.

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes