Apple Chips

Apple Chips Recipe

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Patricia Allcorn

By
@pmallcorn

From Happy Herbivore

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
30 Min
Cook:
2 Hr

Ingredients

How to Make Apple Chips

Step-by-Step

  1. Preheat the oven to 200F. Line a baking sheet with parchment paper and set aside.
  2. Core apple, then quarter. Slice the quarters into slices, about 1/16 inch thick (a mandolin works great here.
  3. Place slices on a prepared cookie sheet. Sprinkle with spice and bake for an hou, or until the slices have shrunk and become golden (can take up to 2 hours).
  4. Allow to cool, then sprinkle sugar over the top, if desired.
  5. Per serving: 146 calories, 0.4g fat, 39.4g carbohydrates, 8g fiber, 27.8g sugar, 0.8g protein

Printable Recipe Card

About Apple Chips

Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy




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