Zuchini Parmesan

Zuchini Parmesan

No Photo

Have you made this?

 Share your own photo!

Stephanie Morris

By
@Rattailusa-67

I don't remember where I got this recipe but I know it has been a family favorite since the early 70's when I first started making it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
15 Min

Ingredients

  • 3 c
    zuchini sliced 1/4" thick
  • 1/2 c
    diced red onion
  • 3 clove
    garlic, minced
  • 1- 8oz can(s)
    tomato sauce
  • 1/2 c
    parmesan cheese- shredded
  • 2 Tbsp
    olive oil

How to Make Zuchini Parmesan

Step-by-Step

  1. In a saute pan or frying pan saute the onion and garlic till soft, about 5 min on medium heat.
  2. Add the zuchini and continue sauteing until lightly browned.
  3. Add the can of tomato sauce and toss lightly until hot.
  4. Sprinkle the shredded parmesan cheese over the top and when it melts its ready. The zuchini should not be swimming in tomato sauce, it should just be coating the squash so you might have to add more squash or less tomato sauce to make it the right consistancy.

Printable Recipe Card

About Zuchini Parmesan

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy



Show 1 Comment & Review

7 Summer Trifles

7 Summer Trifles


Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]

14 Fresh Tomato Dishes for Summer

14 Fresh Tomato Dishes for Summer


Tomatoes are available year-round, but sweet and juicy they are at their prime in the summer. If you grow them, you may be wondering what’s the best way to use fresh tomatoes. By weaving them into as many meals as you can! How about in an easy gazpacho soup or bruschetta? Or, use fresh tomatoes […]