zucchini with walnuts

Name: ZUCCHINI WITH WALNUTS
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 1 cup(s) walnuts, divided; 6 - medium zucchini, cut in 1/2 inch pieces; 2 tablespoon(s) buutter; 2 tablespoon(s) olive oil; 1 teaspoon(s) salt; 1/2 teaspoon(s) pepper, freshly ground

(1 RATING)

15 Pinches

Lori-Jo Wahl

Providence, RI

Updated on Jul 15, 2012

This is a simple recipe & has tasty flavor. My husband loves this...

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prep time 15 Min

cook time 30 Min

method ---

yield 4 servings

Ingredients

1 cup walnuts, divided
6 - medium zucchini, cut in 1/2 inch pieces
2 tablespoons buutter
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon pepper, freshly ground

How To Make zucchini with walnuts

Step 1

Chop 3/4 cup of the walnuts; set aside.

Step 2

Saute the zucchini in the butter & olive oil until it is tender but not crisp, shaking the pan & tossing the zucchini with a wooden spoon so that it coats evenly.
Step 3

Pour off the butter & oil & add the chopped walnuts, salt & pepper to the drained zucchini.
Step 4

When the walnuts are well blended & heated, garnish with the remaining walnuts & serve.
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