zucchini straws

Name: Zucchini Straws
Prep time: 1 h 15 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 4 medium zucchini; To cover - water cold; 1/4 cup(s) salt; 1-1 1/2 cup(s) self rising flour; 1 quart(s) vegetable or peanut oil

23 Pinches 7 Photos

Dave T.

Cades Cove, TN

Updated on Jan 22, 2018

We recently purchased a sprial cutter for our Kitchen Aid stand mixer and have been trying out different things. Tonight we decided to sprial cut some zucchini and deep fry it. OMG it’s addictive

Rate

prep time 1 Hr 15 Min

cook time 20 Min

method Deep Fry

yield 4 serving(s)

Ingredients

4 medium zucchini
To cover - water cold
1/4 cup salt
1-1 1/2 cups self rising flour
1 quart vegetable or peanut oil

How To Make zucchini straws

Step 1

Using a sprial cutter, cut zucchini and place in large bowl, sprinkle with salt and cover with water, place in refrigerator for at least 1 hour

Step 2

Pre heat deep fryer to 300-350 drain zucchini and working in thirds, coat with flour.
Step 3

Still working in thirds, deep fry zucchini till golden brown
Step 4

Drain on several thickness of paper towels, do not re-salt.
Step 5

Keep warm in heated oven till remaining zucchini are finished, serve hot.
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