zucchini noodle salad

Name: Zucchini Noodle Salad
Cuisine: American
Ingredients: 2 tablespoon(s) oil; 1 - juice of 1 lime; 3 tablespoon(s) white wine vinegar; 1 tablespoon(s) honey; 1 teaspoon(s) black pepper; 1 pinch(es) salt; 2 - zucchini, spiraled; 25-30 - grape tomatoes, halved; 3/4 cup(s) red cabbage, chopped; 1/4 cup(s) fresh basil, chopped; 2 - ears of corn (or 1 can); 1 cup(s) fresh broccoli, chopped

13 Pinches 1 Photo

Gloria Johnson

Topeka, KS

Updated on May 14, 2016

This recipe came from St. Elizabeth Healthcare website.https://www.facebook.com/StElizabethHealthcare/videos

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Ingredients

2 tablespoons oil
1 - juice of 1 lime
3 tablespoons white wine vinegar
1 tablespoon honey
1 teaspoon black pepper
1 pinch salt
2 - zucchini, spiraled
25-30 - grape tomatoes, halved
3/4 cup red cabbage, chopped
1/4 cup fresh basil, chopped
2 - ears of corn (or 1 can)
1 cup fresh broccoli, chopped

How To Make zucchini noodle salad

Step 1

Combine dressing ingredients in a large bowl; whisk to combine.

Step 2

Add salad vegetables to bowl with dressing.
Step 3

Combine & serve.
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