zelda's roasted asparagus

Name: Zelda's Roasted Asparagus
Prep time: 10 min
Cook time: 20 min
Cuisine: African
Ingredients: 2 pound(s) asparagus, trimmed; 1 tablespoon(s) olive oil; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) coarsley ground blak pepper; 1 teaspoon(s) freashly grated lemon peel; 6 package(s) lemon wedeges

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Zelda Hopkins

Webb City, MO

Updated on Apr 10, 2013

This is a simple way of doing Asparagus.It could easily become your favorite way to prepare asparagus. I found this recipe in an old news pepper.I added the lemon to the recipe. I hope you like it.

Rate

prep time 10 Min

cook time 20 Min

method Stove Top

yield Serves 6

Ingredients

2 pounds asparagus, trimmed
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon coarsley ground blak pepper
1 teaspoon freashly grated lemon peel
6 packages lemon wedeges

How To Make zelda's roasted asparagus

Step 1

Preheat oven to 450 degrees. In a large roasting pan, toss asparagus, oil, salt, and pepper until coated. Roast asparagus, shaking pan occasionally, until tender and lightly browned, about 20 minutes. Sprinkle with grated lemon peel, and serve with lemon wedges.
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