Yummy Cheesy Cabbage
By
Kay Tilley
@Homesweethomecooking
1
★★★★★ 1 vote5
Ingredients
-
1head cabbage, rinse and drain.
-
1 pkgbacon chips or pieces
-
1/2 boxvelveeta cheese
-
1/2 cmilk or can cream
-
·salt & pepper to taste
-
·a little margarine or butter buds can be used.
-
2-3 tspsugar or sweetener
How to Make Yummy Cheesy Cabbage
- Put a soup pan of salted water on to boil.
Pull off leafs of cabbage and add to boiling water. - * Cabbage cooks quickly, you want it to be tender.
Remove from heat and drain.
Put back into same pan and add margarine and Bacon chips. - Cut up cheese into bite size chunks and put in Cabbage.
Add milk and sugar then let cook together over low heat.
Remove and stir and then serve. - You might want to try this with other meats too, just cook them first before adding.