Yummy Cheesy Cabbage

Yummy Cheesy Cabbage Recipe

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Kay Tilley


This is an Ole' Southern recipe. My sister made it for diner to go as a side veggie dish or with ham as a main dish. A good way to introduce cabbage to kids. Yum~

★★★★★ 1 vote
6 - 8
15 Min
25 Min


head cabbage, rinse and drain.
1 pkg
bacon chips or pieces
1/2 box
velveeta cheese
1/2 c
milk or can cream
salt & pepper to taste
a little margarine or butter buds can be used.
2-3 tsp
sugar or sweetener

How to Make Yummy Cheesy Cabbage


  • 1Put a soup pan of salted water on to boil.
    Pull off leafs of cabbage and add to boiling water.
  • 2* Cabbage cooks quickly, you want it to be tender.
    Remove from heat and drain.
    Put back into same pan and add margarine and Bacon chips.
  • 3Cut up cheese into bite size chunks and put in Cabbage.
    Add milk and sugar then let cook together over low heat.
    Remove and stir and then serve.
  • 4You might want to try this with other meats too, just cook them first before adding.

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