whimpy skimpy spinach pie

Name: Whimpy Skimpy Spinach Pie
Prep time: 15 min
Cook time: 30 min
Yield: 12
Ingredients: 1 (10) ounce(s) package of frozen chopped spinach; 1 (4) ounce(s) can chopped black olives; 1 - stick of pepperoni, chopped into small pieces; 1/2 cup(s) shredded mozzarela cheese; - garlic powder or salt, to taste; - black pepper, to taste; 2 pound(s) pizza dough (store bought or homemade)

(2 RATINGS)

82 Pinches 1 Photo

star pooley

Bullhead City, AZ

Updated on Aug 21, 2011

You know you are a Rhode Islander when you know what a "Whimpy Skimpy" is! These have been made at Caserta's Pizza on Federal Hill, since 1946. Another R.I. institution!

Rate

prep time 15 Min

cook time 30 Min

method ---

yield 12 serving(s)

Ingredients

1 (10) ounce package of frozen chopped spinach
1 (4) ounce can chopped black olives
1 - stick of pepperoni, chopped into small pieces
1/2 cup shredded mozzarela cheese
- garlic powder or salt, to taste
- black pepper, to taste
2 pounds pizza dough (store bought or homemade)

How To Make whimpy skimpy spinach pie

Step 1

Preheat oven to 350 degrees.

Step 2

Cook the spinach according to package directions; drain well.
Step 3

Combine with the black olives, pepperoni, mozzarella, garlic salt, and pepper.
Step 4

Roll out the dough on a lightly floured surface; cut into 12 equal pieces.
Step 5

Place a portion of the spinach mixture in the center of each piece of dough.
Step 6

Close each piece of dough, sealing edges to make a turnover.
Step 7

Brush each turnover with olive oil; place on baking sheet.
Step 8

Bake 30 minutes or until golden brown.
Step 9

Serve immediately.
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