What? Fried Turnips ?
By
Kay Tilley
@Homesweethomecooking
1
Yes, another yummy fried veggy!
I fix this mostly when we are just having a veggy meal. My hubby loves it and if you've never tried, you are sure missing OUT!
I fix this mostly when we are just having a veggy meal. My hubby loves it and if you've never tried, you are sure missing OUT!
Ingredients
- 5-6
- turnips, peeled like tatters
- canolia oil, enoug for skillet
- 1
- onion cut in strips
- dash(es)
- salt / pepper
- 2-3 Tbsp
- bacon chips
How to Make What? Fried Turnips ?
- 1Peel turnips and cut long ways.
- 2In skillet over medium heat, add oil and let warm.
- 3Peel onion, we like sweet onions best.
Slice then pull slices a part where they are also in strips. - 4In skillet, add onions and let start to tenderize, before adding turnips.
Sprinkle with S & P. - 5Just as you would fry tatters, turn occassionally, so does not stick together.
- 6Add Bacon chips and put a lid on, then let cook until good and tender, but not burnt ot too brown.
- 7These are good with Pork Chops, or just a Veggy night.
On Veggy night, we have fried Turnips, buttered Carrots, Scallop corn and fresh sliced tomatoes. I serve this with garlic bread sticks. Ummmm, Yum!
