weeknight coleslaw
Great when you are in a hurry and need it quickly.
prep time
5 Min
cook time
method
No-Cook or Other
yield
6-8 serving(s)
Ingredients
- 1~16 ounce bag of coleslaw mix with carrots
- 1 cup mayonaisse
- 1/4 cup sugar
- 1/3 cup cider vinegar
- 1 teaspoon celery seed
How To Make weeknight coleslaw
-
Step 1Dump bag of coleslaw mix into a big bowl. Need room to mix it up. Add all other ingredients and mix well. Taste. Adjust sugar and/or vinegar to your liking.
-
Step 2Transfer to a bowl with lid and refrigerate while your main dish is cooking~like sloppy joes!
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Step 3Before serving give the bowl a good shaking if it has a locking lid or stir well before serving
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Keyword:
#cabbage
Keyword:
#Carrots
Keyword:
#coleslaw
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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