vegetable tian

Kankakee, IL
Updated on Apr 23, 2013

From the Facebook Group "Healthy Choices" https://www.facebook.com/groups/592144854136650/

prep time
cook time
method Bake
yield

Ingredients

  • 1 tablespoon olive oil
  • 1 medium yellow onion
  • 1 teaspoon minced garlic
  • 1 medium zucchini
  • 1 medium yellow squash
  • 1 medium potato
  • 1 medium tomato
  • 1 teaspoon dried thyme
  • dash salt & pepper to taste
  • 1 cup shredded italian cheese

How To Make vegetable tian

  • Step 1
    Preheat over to 400º F. FInely dice the onion and mince the garlic. Sauté both in a skillet with olive oil until softened (about 5 minutes).
  • Step 2
    While the onion and garlic are sautéing, thinly slice the rest of the vegetables.
  • Step 3
    Spray the inside of an 8x8 square or round baking dish with non-stick spray. Spread the softened onion and garlic in the bottom of the dish. Place the thinly sliced vegetables in the baking dish vertically, in an alternating pattern. Sprinkle generously with salt, pepper, and thyme.
  • Step 4
    Cover the dish with foil and bake for 30 minutes. Remove the foil, top with cheese and bake for another 15-20 minutes or until the cheese is golden brown.

Discover More

Category: Vegetables
Keyword: #squash
Keyword: #potato
Keyword: #Dish
Keyword: #zucchini
Keyword: #main
Ingredient: Vegetable
Method: Bake

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