.vegatable-topped hummus..appetizer

Name: .VEGATABLE-TOPPED HUMMUS..appetizer
Prep time: 10 min
Yield: 8
Ingredients: 1 can(s) ( about 15 oz.)..chick-peas, rinsed, and drained; 2 tablespoon(s) tahini...please no substutes!.. it is a must with this recipe!; 2 tablespoon(s) fresh lemon juice; 1 clove(s) garlic; 3/4 tablespoon(s) salt; 1 - fresh tomato, finely chopped; 2 tablespoon(s) chopped fresh parsley; - pita bread wedges or assorted crackers

(1 RATING)

46 Pinches 1 Photo

Nancy J. Patrykus

Spokane, WA

Updated on Jul 2, 2012

What could be better to serve your guests...but a healthy vegetable appetizer??? I am sure if you have never tried hummus..you are sure to love this dish..you might want to make a 2 dishes. Keep one in the refrigerator for later. Another great recipe and picture from Publications International LTD. I have saved these great recipes...since 1998/9 !!! Enjoy...Nancy... 7/2/12

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prep time 10 Min

cook time

method ---

yield 8-10 appetizers

Ingredients

1 can ( about 15 oz.)..chick-peas, rinsed, and drained
2 tablespoons tahini...please no substutes!.. it is a must with this recipe!
2 tablespoons fresh lemon juice
1 clove garlic
3/4 tablespoon salt
1 - fresh tomato, finely chopped
2 tablespoons chopped fresh parsley
- pita bread wedges or assorted crackers

How To Make .vegatable-topped hummus..appetizer

Step 1

1....Place chick peas, tahini,lemon juice and salt in a chopper or blender, process till smooth. Set aside. 2....Combine tomato, onions,and parsley in a small bowl. Place reserved bean mixture in a medium serving bowl. Spoon tomato mixture evenly over top. Serve with crackers or pita bread wedges.
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