TOMATO N MOZZERELLA SALAD
By
Lora DiGs
@ansky714
1
I HAVE BEEN MAKN THIS DELICIOUS SIDE SALAD FOR 30 YEARS...A GREAT WAY TO USE UP THOSE JUICY RED GARDEN TOMATOES :)
Rating:
★★★★★ 1 vote
Comments:
Serves:
THIS RECIPE MADE FOR 4
Prep:
10 Min
Method:
Refrigerate/Freeze
Ingredients
- 2 c
- ripe tomatoes, large chunk
- 1 c
- mozzerella, large dice
- 1/4 c
- purple onion, sliced (more is okay)
- 1/8 c
- olive oil
- 1/2 tsp
- salt
- 1/4 tsp
- black pepper
- 4-5
- basil leaves, torn
How to Make TOMATO N MOZZERELLA SALAD
- 1GATHER ALL INGREDIENTS N CUT TO SPECIFIED SIZES.
- 2ADD INGREDIENTS IN A MEDIUM SIZED BOWL N TOSS LIGHTLY....COVER N REFRIGERATE FOR ATLEAST AN HOUR. THEN ENJOY :)
About TOMATO N MOZZERELLA SALAD
Course/Dish: Vegetables, Other Salads
Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Vegetarian
