tomato and basil bake

Name: TOMATO AND BASIL BAKE
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound(s) cherry tomatoes, halved; 2 clove(s) garlic, minced; 1 tablespoon(s) extra-virgin olive oil; 1/3 cup(s) panko bread crumbs; 2 tablespoon(s) melted butter; 2 tablespoon(s) chopped basil

(1 RATING)

40 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Sep 1, 2013

What a tasty idea for a side dish that could be served with just about any kind of meat. And pass the Parmesan cheese! http://tasteandtell.ziplist.com/

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

1 pound cherry tomatoes, halved
2 cloves garlic, minced
1 tablespoon extra-virgin olive oil
1/3 cup panko bread crumbs
2 tablespoons melted butter
2 tablespoons chopped basil

How To Make tomato and basil bake

Step 1

In an 8-inch baking dish, combine the tomatoes, garlic and olive oil. Season with salt and pepper.

Step 2

In a preheated broiler, broil until the tomatoes are softened, stirring occasionally, for about 12 minutes.
Step 3

Combine the panko and the butter, then sprinkle over the tomatoes. Broil for 30 seconds, then sprinkle the basil over the top. Top with a little Parmesan cheese if desired.
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