Tomatillo Salsa

2
NIKKI SMITH

By
@adorefood

I always liked salsa, but the acid from the tomatoes are killing me, due to having reflux. So I opt to tomatillo, they have less acid.. And the avocado mild them out even more.. Now I can enjoy some salsa anytime..

Rating:

★★★★★ 2 votes

Comments:
Serves:
10 (1/4 cup each)
Prep:
10 Min
Method:
Broil

Ingredients

  • 1 small
    quatered
  • 3
    garlic cloves
  • 1
    jalapeno pepper
  • 6 small
    tomatillos, fresh cleaned and roughly chopped
  • 2
    avocados, chunked
  • 1/4 c
    cilantro, fresh
  • 1/2 pkg
    fajita seasoning or to taste
  • 1 tsp
    chipotle sauce
  • ·
    salt and pepper to taste

How to Make Tomatillo Salsa

Step-by-Step

  1. In a base of a Quick Chef Pro System or blender. combine onions, garlic, and pepper and finely chop. Add tomatillo,avocado, cilantro, seasonings and chipotle sauce. Process until desired texture...

Printable Recipe Card

About Tomatillo Salsa

Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Vegetarian



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