Three Cheese Mushroom Bake
1 photo of Three Cheese Mushroom Bake Recipe
By
Janet Crow
@jcrow216
6
If you love stuffed mushrooms then you will love this recipe. It's a side dish that is always a hit with my family.
Ingredients
- 1
- small onion, chopped
- 14 oz
- button mushrooms, cleaned and sliced
- 1 stalk(s)
- celery, chopped
- 2 Tbsp
- butter
- 1/2 tsp
- salt
- 1 clove
- garlic, minced
- 1 large
- egg, beaten
- 1/2 c
- italian bread crumbs
- 1/2 c
- shredded mozzarella cheese
- 1/2 c
- freshly grated parmesan cheese
- 1/2 tsp
- dried basil
- 4 slice
- provolone cheese
How to Make Three Cheese Mushroom Bake
- 1Melt the butter in a skillet and add the onions, mushrooms, celery and salt. Cook till they become tender and the liquid from the mushrooms has cooked off. Stir in the garlic and cook for 1 minute. Remove from the heat and allow to slightly cool. Pour the mixture into a bowl and add the egg, breadcrumbs, mozzarella, parmesan cheese and basil. Stir to combine well and pour into a lightly greased 1 1/2 quart dish.
- 2Top with the provolone, cutting in half to fit the edges. Sprinkle with a little more basil if desired. Bake in a 350 degree oven for 20 minutes or until the top is golden brown and bubbly.
