Real Recipes From Real Home Cooks ®

three bean salad

(2 ratings)
Recipe by
Tammy T
Mesa, AZ

I love bean salad and it is a great side dish for most meals. Simple to make, healthy, fresh and yummy! I could eat this all by itself even! I found the same recipe I make on the site below and she also had a nice pic of it, so much easier to copy and paste! Enjoy! Recipe and picture by: Alexandra, on: I adore food

(2 ratings)
yield 8 serving(s)
prep time 15 Min

Ingredients For three bean salad

  • 1/2
    of a red onion, finely chopped
  • 1
    green pepper, cut into small cubes
  • juice of a lemon
  • 1 Tbsp
  • 1 1/2 Tbsp
    balsamic vinegar
  • 3 Tbsp
    fresh italian parsley, chopped or can use cilantro
  • 1/4 c
    olive oil
  • 1 c
    chick peas
  • 1 c
    kidney beans
  • 1 c
    black beans

How To Make three bean salad

  • 1
    Start by cutting your veggies. Then drain and clean the beans and place them in a big bowl. In a smaller bowl, mix the rest of the ingredients very well until blended. Pour the mixture onto the beans and mix well. Cover and refrigerate overnight.