Texas Cavair

Texas Cavair Recipe

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Mary-Jo Canuel


This is an exceptional tasting dish! I do not normally care for beans, but the taste of this is out of this world. Nice summer dish too!


★★★★★ 1 vote

15 Min
Stove Top


Add to Grocery List

1 can(s)
black eyed peas, rinsed and drained
1 can(s)
black beans, rinsed and drained
1 can(s)
white corn, rinsed and drained, you can use fresh corn if you wish
1 jar(s)
small jar pimentos drained
1 c
chopped celery
1/2 c
1/2 c
vegetable oil
1/2 c
1 medium
1 pinch
red pepper flakes to your liking

How to Make Texas Cavair


  • 1Mix 1/2 cup vinegar with the sugar and vegetable oil. Heat to boil and pour over the vegetable mixture. Let sit over night in refrigerator.

Printable Recipe Card

About Texas Cavair

Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

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