Teriyaki Roasted Green Beans

Teriyaki Roasted Green Beans Recipe

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Bonne Benton

By
@Bonne

A new yummy way to get your veggies

Rating:

★★★★★ 2 votes

Serves:
2-4
Prep:
10 Min
Cook:
20 Min

Ingredients

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1 1/2 lb
fresh, cleaned green beans
2 clove
sliced garlic
1/4 c
low sodium teriyaki sauce
1 Tbsp
fresh cracked black pepper
1 tsp
fine sea salt

How to Make Teriyaki Roasted Green Beans

Step-by-Step

  • 1Prep
    Pre Heat oven to 425
    Lightly grease a large baking sheet
    Clean green beans and place in large bowl
    Add all ingredients,you can then immediately roast, but I find it tastes better if you let it sit in the bowl and marinate for 10-15 minutes
  • 2Cook
    Evenly spread beans onto baking sheet
    Roast for 10 minutes, take out and stir around, roast for another 10 minutes or until your desired tenderness
  • 3Recommendations
    Serve over white rice for a vegetarian meal
    Also delicious with grilled steak or chicken

Printable Recipe Card

About Teriyaki Roasted Green Beans

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #green, #beans, #teriyaki




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