SWEET ONION AND OKRA RELISH

Sweet Onion And Okra Relish

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JANET JORDAN

By
@MRSJANET

This recipe was created by Eddie Jordan because we had a lot of okra and we wanted something other than fried or boiled okra. we like it with just a hint of Jalapino.

Rating:

★★★★★ 2 votes

Comments:
Serves:
Makes 4 cups
Prep:
15 Min
Method:
Canning/Preserving

Ingredients

  • 1 c
    cider vinegar
  • 1 c
    water
  • 1/4 c
    coarse kosher salt
  • 1/2 c
    sugar
  • 2 tsp
    pickeling spice ( tied in cheese cloth to boil )
  • 1 lb
    fresh whole okra
  • 1 large
    red onion sliced
  • 1 medium
    red bell pepper (coared seeded and cut in 1 inch pieces )
  • 1 small
    jalapino pepper ( seeded and vained )

How to Make SWEET ONION AND OKRA RELISH

Step-by-Step

  1. Bring to boil in a medium sauce pan the vinegar, water, salt, and spice bag.
  2. Add okra, onion, bell pepper, and jalapino pepper return to boil.
  3. Remove from heat cool. Remove spice bag. Refrigerate covered for 8 hours
  4. Will keep in refrigerator 1 week.

Printable Recipe Card

About SWEET ONION AND OKRA RELISH

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy



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