sweet and savory carrots
These are so naturally sweet and yummy, the onion just tops them off.
prep time
5 Min
cook time
30 Min
method
---
yield
3-4 serving(s)
Ingredients
- 1 pound carrots
- 1 cup sliced sweet onions
- 1 teaspoon mccormick's molasses and bacon seasoning
- 1/4-1/2 teaspoon each of granualted garlic, granulated onion and black pepper
- 1/4 cup olive oil or butter
How To Make sweet and savory carrots
-
Step 1Cut ends off of carrots, and slice paper thin either with mandolin or KA slicer. Slice onion same way.
-
Step 2Place in skillet with butter or olive oil, sprinkle with spices. Cover and cover over low to med low heat for about 30 min. stirring occasionally.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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