surprise spinach casserole

Name: Surprise spinach casserole
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 - 3 oz pkg reduced-fat cream cheese, softened; 1/2 stick(s) butter, softened; 1/4 teaspoon(s) each salt and pepper; 2 - 10 oz pkgs frozen spinach, thawed, squeezed dry; 1/4 cup(s) grated parmesan cheese; 1/4 cup(s) chopped pecans

(1 RATING)

76 Pinches 1 Photo

sherry monfils

worcester, MA

Updated on Nov 6, 2013

I like to make this for the holidays instead of creamed spinach. The surprise is how quick and delicious it is.

Rate

A very good dish any day of the week and a winner for a holiday dinner.

prep time 15 Min

cook time 30 Min

method Bake

yield 4 serving(s)

Ingredients

1 - 3 oz pkg reduced-fat cream cheese, softened
1/2 stick butter, softened
1/4 teaspoon each salt and pepper
2 - 10 oz pkgs frozen spinach, thawed, squeezed dry
1/4 cup grated parmesan cheese
1/4 cup chopped pecans

How To Make surprise spinach casserole

Step 1

Heat oven to 350. Spray a 1-12/-quart casserole dish w/ cooking spray. In lg bowl, combine cream cheese, butter, salt and pepper. Mix well.

Step 2

Stir in spinach. Spoon into casserole dish. Sprinkle w/ grated cheese and then pecans. Bake 30 mins, or until top is golden.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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