Sunny Squash

★★★★★ 1 Review
sue1313 avatar
By susan moreno
from tucson, AZ

This is good for people who have diabetes

prep time 10 Min
cook time 15 Min


  • 3 cut up summer squash/yellow squash
  • cut up onion one small, or 1/2 of a big one
  • 3 or more cloves of garlic
  • coconut oil
  • i use himalayan salt ( it is a healthy salt) but you can use any salt
  • ground turmeric
  • you can use italian seasonings, or parsley
  • grated parmesan cheese

How To Make

  • 1
    After you cut up the squash put it in a big frying pan with 3 Tablespoons of Coconut oil I also added a little water(mix while cooking). As it cooks add the onions, and than the garlic. Now sprinkle on some of the Turmeric, and Italian seasonings, or parsley I would say about a teaspoon each. Keep a lid on so it will cook faster, and just before it is done sprinkle on the Grated Parmesan Cheese.