summer-time broccoli salad

Name: Summer-Time Broccoli Salad
Prep time: 45 min
Ingredients: 2 - heads of broccoli; 1 cup(s) pecans, chopped; 1 - red onion, chopped & amount to desired taste; 1 cup(s) mayonnaise; 1/2 cup(s) sugar; 2 tablespoon(s) red wine vinegar; 1 package(s) bacon bits; 1 cup(s) raisins

(1 RATING)

112 Pinches 1 Photo

Terri Kleen

Dallas, TX

Updated on Feb 1, 2013

I tried this last year at a baby shower for my God Daughter & LOVED it! Great treat during the hot Texas Summers...but I love it no matter what day of the season! ENJOY!

Rate

prep time 45 Min

cook time

method ---

yield Varies to portions

Ingredients

2 - heads of broccoli
1 cup pecans, chopped
1 - red onion, chopped & amount to desired taste
1 cup mayonnaise
1/2 cup sugar
2 tablespoons red wine vinegar
1 package bacon bits
1 cup raisins

How To Make summer-time broccoli salad

Step 1

NOTE: THIS RECIPE SHOULD BE MADE THE NIGHT BEFORE YOU WISH TO SERVE IT.

Step 2

Cut broccoli florets into bite size pieces. Add pecans, red onion, bacon bits & raisins. Mix well & set aside.
Step 3

In a separate bowl, mix mayo, sugar & red wine vinegar together until well blended.
Step 4

Add mayo mixture to your broccoli mixture & blend well with a wooden spoon.
Step 5

Once blended, place entire salad in a storage container & place in the frig over night. Serve the following day.
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