Stewed Tomatoes

4
Sheila Charette

By
@thyme4ma

Summer tomatoes are perfect for this. Use Ugly tomatoes that are very ripe.
Bacon grease adds a truly Southern taste to this dish, but olive oil could be substituted as a healthy, vegetarian alternative.

Rating:
★★★★★ 4 votes
Comments:
Prep:
30 Min
Cook:
30 Min

Ingredients

Add to Grocery List

1 lb
ripe tomatoes
1 Tbsp
bacon drippings, or olive oil
1 small
onion, chopped
1 clove
garlic, minced
1/2 tsp
dried thyme
1 tsp
dried parsley
1
red pepper pod
2 tsp
salt, or to taste

How to Make Stewed Tomatoes

Step-by-Step

  • 1Blanch and peel tomatoes. Quarter the tomatoes over a sieve, or colander. Reserve juices.
  • 2Add bacon grease to dutch oven. Saute onion in dutch oven over medium heat until clear. 5-8 minutes. Add garlic and saute for 1 minute more.
  • 3Add tomatoes and their juices, thyme, parsley, pepper pod and salt.
  • 4Bring to a boil and reduce heat to low and simmer for 30 minutes.
  • 5Store in non-reactive container for two days or freeze up to 2 months.

Printable Recipe Card

About Stewed Tomatoes

Course/Dish: Vegetables
Other Tag: Healthy




Show 6 Comments & Reviews

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.