Stewed Tomatoes

1
Beverley Williams

By
@Beverley1991

This is my version of my mom's tomatoes. SHe grew tomatoes every year and this was my favorite way to eat them.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 to 6
Prep:
10 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 4 large
    tomatoes
  • 1/8 tsp
    pepper
  • 1 tsp
    sugar
  • 1 tsp
    salt
  • 1 Tbsp
    butter

How to Make Stewed Tomatoes

Step-by-Step

  1. Peel tomatoes and cut them into chunks.
  2. In a saucepan, heat tomatoes, stirring constantly, until the juice comes out.About 10 minutes.
  3. Cook over low heat until desired consistency is reached.
  4. Add salt, pepper, butter and sugar.
  5. You can add breadcrumbs to the top if you like. And can substitute 6 small tomatoes for the large.

Printable Recipe Card

About Stewed Tomatoes

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Other Tags: Quick & Easy, Healthy




Show 3 Comments & Reviews

26 Delicious Ways To Prepare Asparagus Recipe

26 Delicious Ways to Prepare Asparagus

Kitchen Crew @JustaPinch

Asparagus is a crazy healthy food that you should be eating, so here are 26 yummy asparagus recipes you should try ASAP!

Cheesy Bacon Baked Brussels Sprouts Recipe

Cheesy Bacon Baked Brussels Sprouts

Kitchen Crew @JustaPinch

Once you try these cheesy bacon baked brussels sprouts, you'll never eat them a different way again! Click here for the Cheesy Bacon Baked Brussels Sprouts recipe!

Cauliflower Recipes For People Who Don't Love Cauliflower

Cauliflower Recipes For People Who Don't Love Cauliflower

Kitchen Crew

Cauliflower is magical! It's a natural source of antioxidants, packed with fiber and contains choline (which is essential for learning and memory). It's delicious and versatile. Cauliflower takes on the...