stewed tomatoes

How To Make stewed tomatoes

• 1

  Peel tomatoes and cut them into chunks.
• 2

  In a saucepan, heat tomatoes, stirring constantly, until the juice comes out.About 10 minutes.
• 3

  Cook over low heat until desired consistency is reached.
• 4

  Add salt, pepper, butter and sugar.
• 5

  You can add breadcrumbs to the top if you like. And can substitute 6 small tomatoes for the large.
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