spinach casserole surprise

Name: SPINACH CASSEROLE SURPRISE
Prep time: 10 min
Cook time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 package(s) (3 oz.) cream cheese; 1/2 stick(s) butter, softened; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) black pepper; 2 package(s) (10 oz. ea.) frozen chopped spinach, thawed and well drained; 1/4 cup(s) grated parmesan cheese; 1/4 cup(s) chopped pecans

(1 RATING)

80 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Nov 5, 2012

Another spinach casserole (I love them) with a different twist. I pinched it and can't wait to try it--maybe for the holidays! Recipe & Photo by: http://www.mrfood.com/Vegetables/Spinach-Casserole-Surprise-788/ml/1

Rate

prep time 10 Min

cook time 35 Min

method Bake

yield 4 serving(s)

Ingredients

1 package (3 oz.) cream cheese
1/2 stick butter, softened
1/2 teaspoon salt
1/4 teaspoon black pepper
2 packages (10 oz. ea.) frozen chopped spinach, thawed and well drained
1/4 cup grated parmesan cheese
1/4 cup chopped pecans

How To Make spinach casserole surprise

Step 1

In a large bowl, combine the cream cheese, butter, salt,and pepper; mix well. Add spinach; mix well.

Step 2

Spoon the mixture into a greased 1-1/2 qt. casserole dish. Sprinkle with the cheese, then with the pecans.
Step 3

Bake in a pre-heated 350-degree oven for 30-35 minutes, or until heated through and top is golden.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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